It is more common in states to our north. Nannyberry is a little more tolerant of dry soils than its cousins the Hobblebush and Wild Raisin. Zones 3-7. The bark is reddish- to grayish-brown, and broken into small scales. It is a large shrub or small tree growing upwards to 9 m (30 ft) tall with a trunk up to 25 cm (10 in) in diameter and a short trunk, round-topped head, pendulous, flexible branches. Viburnum, Nannyberry. Use as a small tree, a hedge, in naturalized areas or woodland settings. It is not yet a fruit which is widely recognized as being edible, but its sweet juicy berries and well-worth picking. Fruits are edible and may be eaten off the bush when ripe or used in jams and jellies. The fruit of the nannyberry can be eaten raw, stewed, or baked. The native Highbush Cranberry (Viburnum trilobum) is smaller than Nannyberry, but a remarkable wildlife shrub all the same. Attractive white flowers followed by showy, edible dark blue fruit in fall which persists well into winter. 2013 is a good year! This is a bush to a small tree found in damp areas on the edges of woods, or in woods that are not too dark. ... For info on subjects other than plant identification (gardening, invasive species control, edible plants, etc. Wild raisins are a member of the viburnum family, and like nannyberry and hobbleberry, they contain a large flat seed. Juneberry fruit is popular eaten fresh. This Midwest native is typically found in woodlands and wood edges, a great plant for naturalizing. Nannyberry (viburnum lentago), also known and sheepberry and sweet viburnum, is now ripe for picking. Okay, just one more! Desscription Nannyberry is a plant which, in the winter, produces clusters of sweet, dark blue, edible berries that can be eaten raw or used to make jams and jellies. 17 Votes) The fruit of some species (e.g. The edible berries can be used to make jams and jellies. Fruits are edible. Fall color is orange to reds. See more. It also has a higher vitamin C content. Foliage is also edible. Classified as endangered in Missouri, possibly due to Missouri being on the southern edge of its range. The berries of this species are edible and quite versatile. In fact there is some research that suggest it might have some anti-cancer properties. It can grow from 12-16′ and beyond in optimal conditions, with a comparable spread. V. lentago) are edible and can be eaten either raw or for making jam, while other species (e.g. American beautyberry berries become edible upon reaching full ripeness which usually occurs in late summer to early fall. I could not find any reports of human or animal toxicity associated with the Viburnum odoratissimum . Known also as the Sheepberry and Sweet Viburnum. Not only are they delicious, but they are easy to identify and very easy to pick. Nannyberry (Viburnum lentago) A multi-stemmed suckering shrub, Nannyberry is loaded with clusters of drooping berries in the fall that are small but tasty. Nannyberry (Viburnum lentago) Nannyberry is a tall shrub that grows in a variety of soils. The fruit is pulpy, and tastes almost exactly like a raisin. Nannyberry (Viburnum lentago) is an underutilised native shrub with edible berries that can be used in so many baked goods. The fruit is edible and can be used to make jams and jellies. These berries can be eaten raw and have a mild, slight medicinal flavor. Nannyberry (Viburnum lentago). What distinguishes the lovely Nannyberry Viburnum? The winter budsare light red, covered with pale scurfy down, pr… Edible Uses: Fruit - raw or cooked [2, 3, 55, 62, 65, 257]. It is not yet a fruit which is widely recognized as being edible, but its sweet juicy berries and well-worth picking. Creamy white flowers in spring are showy as are the fruits in the fall which are edible. Important food plant for wildlife in the winter. Known also as the Sheepberry and Sweet Viburnum. White flowers bloom in May and the leaves turn a burgundy color in the Fall. The genus is in the Honeysuckle family which has edible and mildly-toxic species. Plant in full sun to dappled shade in average moist well-drained soils. Note the flat seed with a ridge along the middle at the left of the photo. Nannyberry fruit is a preferred food source for migrating birds – and beautiful, too. Nannyberry is grown as a large shrub or a small tree reaching 15 to 20 feet high, known for its dark, lustrous green leaves which turn maroon-red in the fall. These berries can be stored by freezing, canning, or drying. Nannyberry Viburnum is an upright, multi-stem shrub, very popular in the American landscape. Nannyberry (Viburnum lentago) is a lesser-known native, but you can get them in the nursery trade now – St. Lawrence carries whips. If picked when just a little under ripe, it has a tartness that translates well into pies and preserves. In late spring it has vibrant white flowers which give way to berries, benefiting pollinators … The bark of some species is used in herbal medicine, as an antispasmodic and to treat asthma. Once harvested, the berries will only remain fresh in the refrigerator for about three days. The twigs are pale green and covered with rusty down at first, later becoming dark reddish brown, sometimes glaucous, smooth, tough, flexible, and produce an offensive odor when crushed or bruised. It spreads gradually from a central clump, forming nicely shaped thickets. 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