Product Compare 0. Anryu AS Sujihiki 270mm. You’re getting the almost unparalleled quality of a Yoshihiro chef knife at this price point. Last items in stock. Sale. Yoshimi Kato Silver Steel No.3 Hammered Sujihiki Japanese Chef Knife 270mm with Red Honduras Handle. Pre-Owned. Make sure this fits by entering your model number. Yanagiba & Sujihiki knives are different in design, but used frequently for the same tasks, sashimi and as a slicing knife. The gyuto I settled on is 45mm. Availability In Stock. These knives, and a considerable amount of skill on the chefs part, are the reason sushi looks so good and why the fish is cleaned so perfectly. Japanese sujihiki knife MIURA Powder steel Sg-2 Size:24cm . The sujihiki (translated literally as 'muscle cutter 'or 'flesh slicer') is also known as a double-bevel or Western-style yanagiba knife. $206.10 USD. ¥50,600. Anryu Kurouchi Damascus Sujihiki 270mm. $260.00. Yoshimi Kato Blue Super Clad Kurouchi Petty-Utility Japanese Chef Knife 150mm Honduras Handle. Price $ $ Brands Japanese Kitchen Knife 6. MCUSTA Hexagon VG10 270mm Sujihiki. Side pressure should not be applied. In recent years, using Sujihiki to make sashimi has been increasing. Yoshimi Kato VG10 Black Finish Damascus Japanese Gyuto & Santoku Knife Set . Users can choose the length appropriate to their needs based on the product the knife will be used on and the available space in the kitchen. $220 00 $220.00. This is a sanmai construction made up of 1.2519 core and mild steel jacket. We believe our handles are as comfortable as any in the world. … Sort By: Show: Quickview-5 %. $350.10 USD. Here we provide an explanation of 3 commonly used knives in both the home kitchen and professional restaurant, namely the Gyuto knife, Petty knife and Sujihiki knife. We designed a unique ‘side scoop’ for added control. Japanese Kitchen / Chef knives *Mint* Sakai Kikumori Sujihiki 310mm Japan 1480. Daovua … 2 days ago. Typically more length is preferred because it ensures that slices can be completed without resorting to sawing through the protein which can diminish the quality of the final product. If you need Japanese Chef Knives, you've come to the right place. $210.00. It is not intended for cutting onto bones and is not flexible. Japanese Sakimaru Knife Gyuto Chef sujihiki whetstone Nakiri Yanagi. The Sujihiki is suitable design for the slicing tasks. Purchase now to avoid any delays! Sujihiki translates literally to 'Flesh Slicer' and it does exactly what the name suggests. Gyuto (Japanese Style Chefs Knives) Santoku & Bunka (Compact Cooks Knives) Nakiri (Vegetable Knives) Petty (Utility Knives) Paring Knife (Peeling & Trimming Knives) Sujihiki (Slicers) Honesuki & Garasuki (Butchery Knives) Yo-Deba (Western Style Fish … Sold Out. Reliable slicer / carving knife for raw or cooked meats In stock. The Sujihiki is a thin, double-bevel Japanese knife designed for slicing raw or cooked protein such as meat or fish, or terrines. AUD 359.95. Les meilleures offres pour Sakai Takayuki VG10 33 Couches Damas Sujihiki chef japonais couteau 240 mm avec K sont sur eBay Comparez les prix et les spécificités des produits neufs et d'occasion Pleins d'articles en livraison gratuite! QUICK VIEW. Fondée en 1670 dans le district de Munkfors, en Suède, la société a une histoire de plus de 300 ans. Above, you will find Japanese slicing knives suitable for professional chefs and home cooks alike. $270 00 $270.00. These dimensions allow for less surface area and less friction when slicing through meat. $529.00 … 270mm slicer by Makoto Kurosaki, ultra fine edge Out Of Stock. $229.00 USD. QUICK VIEW. We ship Japan's top brand Japanese kitchen knives worldwide (over 100 countries) at special prices. Chef Knife 28; General Purpose Knife 10; Knife Sets 5; Paring Knife 2; Petty Knife 7; Sujihiki Knife 6; Vegetable Knives 4; Filter Clear. Price: $139.99 & FREE Shipping: Size: 9.5 Inch. Another gyuto I considered was 50mm. Skip to content. AUD 375.95. 0 bids. Brand: Japanese Kitchen Knife Model: Sujihiki Knife Japanese Made 240mm (9 1/2") VG-10. I had worn down my gyuto and found that It had become the perfect shape for me to use on the line for a wide variety of tasks. They come in many different shapes and sizes but most of them have 2 sided edges unlike Yanagibas that are typically ground on 1 side with a concave back. Makoto Kurosaki R2/SG2 Sujihiki Japanese Chef Knife 270mm with Japanese Cherry Wood Handle Our hand crafted stock is extremely limited. They are made from Kebony maple wood as it is natural, sustainable, water resistant and beautiful. ¥20,790. £ 275.00 From Australia +C $33.26 shipping. If you often cut and slice (fillet) fishes, meats, hams etc, Sujihiki is the best choice for your needs. Last items in stock. Close menu. It's perfect for carving and slicing roasts, turkey, raw meats, fish, and all other proteins. 5 bids. Highest quality with knowledgable service, competitive prices & worldwide shipping. Typical Blade Length: 240 mm/9.4" & 270 mm/10.6" Slicing / Carving Knife (10¼â€/26cm) Carving and Slicing Raw or Cooked Meat and Fish. Makoto Sakura 270 Sujihiki. Originally Sujihiki knife is designed for cutting and removing the muscles from the meats. AUD 339.95. The extended blade length allows you to slice with one long stroke instead of sliding the knife back and forth in a sawing motion, and Sujihiki 270mm. Add me to waitlist. Top Rated Seller Top Rated Seller +C $25.17 shipping. new! Yoshihiro Inox Sujihiki Japanese Chef Knife. This Gyuto/Sujihiki Hybrid is a design based on a knife that I used when I still cooked professionally. Sujihiki Knife (Slicer), double bevel is used to cut large hunks of meat into sections. Sujihiki translates literally to 'Flesh Slicer' and it does exactly what the name suggests. From Japan. La société BOHLER-UDDEHOLM fabrique l'acier utilisé dans la série Grand CHef Knife. Details View details . The best artisan made Sakai Takayuki knives, sharpening tools & kitchenware. "Sujihiki" or Slicer (Carving knife depending on the purpose) has narrower and longer blade. This is a perfect combination for slicing through delicate fish in a single clean stroke, in particular for sashimi. I made a trace of the profile and asked these craftsmen to make them. He is so passionate about sharpening so his knives are extremely sharp and have very good edge retention. Yu Kurosaki SG2 Super Gold 2 Gyuto Chef Knife 210mm Senko Honduras Rosewood Ferrule. Sharp Knife Shop is a Japanese knife store in Hamilton, ON carrying handcrafted Japanese kitchen knives, sharpening accessories and knife storage options, as well as a large selection of high-quality cutting boards and aprons. Japanese Sujihiki Knife - MIURA - Aogami Super series - Super Blue steel - Rosewood Handle - Size: 24cm. His younger brother Yu Kurosaki is a well known blacksmith and … The Sujihiki knife is characterized by its narrow width and short height. Sold Out. Done properly, the bones will be in one pile with almost no meat on them and the meat will be completely bone-free, perfect fillets. C $148.72. Japanese whetstone sharpening service and culinary knife and accessories retail shop. Blade material: Alloy Steel: Brand: Yoshihiro: Color: Brown: Item Dimensions LxWxH: 14.4 x 0.06 x 1.5 inches: Construction Type: Forged : About this item This fits your . Gyuto (Chef Knife) Sujihiki (Slicer) Santoku (Multi-purpose) Petty (Utility Knife) Nakiri (Vegetable Knife) Honesuki (Butcher Knife) Paring; By Knife Types. It's perfect for carving and slicing roasts, turkey, raw meats, fish, and all other proteins. Yoshihiro Cutlery Hammered Damascus Sujihiki Chef Knife, 9.5-Inch Visit the Yoshihiro Store. Les meilleures offres pour KAI/Evol chef tout inox, Japonais Professionnel Sujihiki couteau/coupe sont sur eBay Comparez les prix et les spécificités des produits neufs et … Sold Out. Time left 15h 18m left. For comparison, a sujihiki is typically around 40mm tall at the heel. A Sujihiki knife is basically a Japanese version of a western slicing knife. Fujitake Sujihiki Knife Japanese Made 240mm (9 … Add to Cart . 3.9 out of 5 stars 37 ratings. Time left 4d 6h left. Dans le domaine du produit en acier laminé de précision, la société dirige le monde. Kuro Kuma Sumi 2 Sujihiki 240mm. Sujihiki 筋引き. Yu Kurosaki SG2 Super Gold 2 Petty Knife 150mm Senko Oak. Yu Kurosaki SG2 Super Gold 2 Sujihiki Knife 270mm Senko Honduras Rosewood Ferrule. $300 00 $300.00. Makoto-R2-SU270-Cherry Makoto Kurosaki. The Yanagiba is a thick Japanese chef knife used as a professional sashimi knife The Sujihiki is thin and light Japanese kitchen knife used for sashimi & slicing. The handle of a knife is every bit as important than the blade. Stocked in Sydney Australia. This knife is also useful for such things as large pieces of meat from poultry. Last items in stock. New (Other) C $120.57. Japanese Sujihiki knives are a great replacement for a carving knife, thanks to the steeper blade angles that reduces cellular damage to cut surfaces, preserving texture and flavor. In stock. We also provide knife and butchery classes, as well as sharpening services. $389.00 USD. You’ll be able to carve up meat and fish just as easily as you’ll handle vegetables and fruit. Details View details . ¥26,900. Ask a chef. Japanese Slicer Sujihiki KNIFE - YU KUROSAKI - R2 SHIZUKU SERIE - Red - Sizes:27cm. TLDR; I feel sujihiki's are too specialized of a knife for home and that a long bladed but shorter profiled gyuto will do just fine to complement a short daily driver for longer slicing tasks. $260.00. Anryu Blue #2 Hammered Sujihiki 270mm. The extended blade length allows you to slice with one long stroke instead of sliding the knife back and forth in a sawing motion, and Damascus slicer for fish, meat etc. Yu Kurosaki SG2 Super Gold 2 Bunka Knife 165mm Senko Honduras Rosewood Ferrule. Sujihiki is a specific style of Japanese chef’s knife that means “muscle cutter” and comes with a rather long blade, as it is intended to be drawn through large pieces of meat in an attempt to slice or carve the cut. Gyuto / Chef's Knife Sujihiki Nakiri Santoku Petty Boning Detail-Carving Knife Knives promotion Knife Covers & Handles Knife Tools & Accessories Sushi Bar … Add to Cart. 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